New York-style bagel recipes with everything seasoning | RecipeLabs (2024)

Discover the Authenticity of New York-Style Bagels

Prepare to immerse yourself in the rich tradition of New York-style bagels, where the perfect blend of chewiness and the irresistible allure of everything seasoning create an unparalleled flavor experience. In this section, we will delve into the art of crafting these iconic bagels from scratch, complete with the signature seasoning that takes them to new heights of culinary delight.

The Chewy Perfection

Appreciate the hallmark characteristic of New York-style bagels – their delightful chewiness. Learn the unique boiling and baking process that contributes to the bagels’ perfect texture.

Everything Seasoning Magic

Understand the allure of everything seasoning, an exquisite blend of spices and flavors that adds a burst of taste to the bagels. Discover the ingredients that create the distinctive blend, elevating the bagels to a whole new level.

High-Quality Bread Flour

Select the finest bread flour available to achieve the ideal chewiness and structure in your bagels. Learn how the right flour contributes to the bagels’ delightful bite.

Yeast and Water

Understand the crucial role of yeast and water in the bagel-making process, leading to the dough’s rise and contributing to its overall texture.

Malt Syrup or Honey

Discover the significance of malt syrup or honey in the dough, adding a touch of sweetness and enhancing the bagels’ crust, creating that distinctive shine.

Everything Seasoning

Explore the key ingredients in everything seasoning, such as sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and coarse salt. Learn how these ingredients combine to create the magical blend that adorns the bagels.

Step-by-Step Instructions

Follow our detailed recipe with clear step-by-step instructions to create authentic New York-style bagels that boast the perfect chewiness and generous everything seasoning.

Boiling and Baking Techniques

Master the essential boiling and baking techniques that create the bagels’ unique texture and crust, ensuring they stay true to the New York-style tradition.

Everything Seasoning Coating

Learn how to expertly apply the everything seasoning blend on the bagels, ensuring a generous coating that brings out the explosion of flavors in every delightful bite.

Variations and Customizations

Explore various bagel flavors and toppings, from classic sesame and poppy seed to inventive combinations like asiago cheese or jalapeno, to suit your individual taste preferences and creativity.

Perfect Bagel Pairings

Discover delightful bagel pairings, such as cream cheese, lox, avocado, or flavored spreads, to complement the bagels and elevate their taste experience.

Storing and Reheating

Understand the proper storage methods to keep your bagels fresh, as well as reheating techniques to restore their warm, fresh-from-the-oven goodness, even after a day or two.

Savor the Authenticity of New York-Style Bagels with Everything Seasoning

With the secrets of crafting New York-style bagels and the tantalizing blend of everything seasoning in your hands, prepare to indulge in the true essence of these beloved treats. From the chewy texture to the explosion of flavors, these bagels are a culinary delight that will elevate your breakfast or snack time to a whole new level. So, gather your bread flour, yeast, malt syrup, and everything seasoning ingredients, and embark on the journey of creating these delectable bagels that capture the heart of New York-style baking. Savor the chewiness, savor the seasoning, and share the joy of these homemade bagels with your loved ones!

New York-style bagel recipes with everything seasoning | RecipeLabs (1)

Prepare to embark on a viral culinary journey with our New York-Style Bagel Recipes featuring the irresistible “everything seasoning”! These iconic bagels are taking the internet by storm, capturing the hearts and palates of food enthusiasts worldwide. They epitomize the perfect blend of chewy, flavorful, and, quite literally, everything you’ve ever wanted in a bagel.

The secret behind the viral success of these recipes lies in the art of New York-style bagel making. The key is in the boiling process, which gives the bagels their signature chewy texture and golden crust. And, of course, the star of the show is the “everything seasoning,” a blend of sesame seeds, poppy seeds, garlic, onion, and salt. This seasoning mix adds depth and complexity to the flavor, making these bagels stand out.

What makes these New York-style bagels so captivating is their ideal balance of texture and flavor. The chewy, doughy interior complements the crunchy, savory exterior created by the seasoning mix. The viral trend is all about savoring a bagel that’s both classic and innovative, embodying the authentic spirit of the bustling streets of New York City.

The online food community is buzzing with excitement as bakers and food enthusiasts share their renditions of these New York-style bagels with “everything seasoning” on social media platforms. Whether it’s a traditional round shape or a creative twist, this viral trend celebrates the art of bagel-making and inspires others to create their own mouthwatering variations.

These bagel recipes offer endless possibilities for personalization. Whether you’re using them as the base for a classic breakfast sandwich, topping them with smoked salmon and cream cheese, or simply enjoying them toasted with butter, the “everything seasoning” takes them to the next level.

Whether you’re serving these bagels for breakfast, brunch, or anytime you crave a hearty, savory treat, they’re guaranteed to be a hit. By embracing this viral trend, you’ll be creating a batch of New York-style bagels that rival those from the city’s famous bakeries, all from the comfort of your own kitchen.

Join the viral sensation and create your own batch of New York-Style Bagel Recipes with “everything seasoning.” Share your culinary creativity and savor the delicious charm of homemade bagels that are as authentic as they are Instagram-worthy. It’s a viral trend that’s turning bagel making into an art form, one flavorful bite at a time!

New York-style bagel recipes with everything seasoning | RecipeLabs (2)

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New York-style bagel recipes with everything seasoning | RecipeLabs (2024)

FAQs

What is a NY everything bagel? ›

An everything bagel is a type of bagel baked with a mix of toppings. The exact ingredients vary, but recipes often include garlic flakes, onion flakes, poppy seeds, sesame seeds and kosher salt. The bagels are made with regular dough and the name is independent of additional fillings such as cream cheese.

What makes a bagel NY style? ›

A New York–style bagel is always boiled in water that has had barley malt added, which gives a bagel its signature taste, texture, and leathery skin.

What makes New York bagels so much better? ›

Much like a specific vineyard terroir is used to make a wine, certain minerals in New York City tap water are attributed to creating the best bagels. These include low concentrations of calcium and magnesium and a high level of sediment.

How do you get everything bagel seasoning to stick to bagels? ›

When using it on store-bought bagels, first brush the top of the bagel with a very thin layer of water, then sprinkle with everything bagel spice. The water is essential for the spice mix to stick to the bagels.

Can everything but the bagel seasoning go bad? ›

Unopened, a high-quality Everything Bagel Seasoning can last for about 2-3 years past the printed date on the package. Once opened, the quality will be best within 6 months to a year, but if stored properly, it can last 1-2 years.

Why do New York bagels taste different? ›

Well there must be something in New York City's water because believe it or not, one of the reasons that NYC bagels have such a great taste is because of the state's water. Every authentic NYC style bagel is made by being kettle boiled, so they all are exposed to New York water during the process of making them.

What is the most popular bagel order in NYC? ›

Rankings within New York City varied slightly, with the everything bagel taking the lead. As for bagel sandwiches, the most popular Grubhub orders in the country are: Bacon, egg, and cheese bagel sandwich. Steak, egg, and cheese bagel sandwich.

What is the most popular bagel flavor in NYC? ›

What Is the Most Popular Bagel in New York?
  1. Plain Bagel. The plain bagel is arguably the most popular bagel in New York City. ...
  2. woodleywonderworks · CC BY 2.0. Everything Bagel. ...
  3. Sesame Bagel. Sesame bagels are a classic and popular choice. ...
  4. Cinnamon Raisin Bagel. ...
  5. Poppy Seed Bagel. ...
  6. Onion Bagel. ...
  7. Salt Bagel. ...
  8. Whole Wheat Bagel.
Apr 13, 2024

What is a Brooklyn style bagel? ›

Brooklyn Bagel's Plain Bagels are boiled then baked in authentic Brooklyn style, making them soft and chewy on the inside, but crunchy on the outside. Slice open, toast, and eat with butter or cream cheese.

What do New Yorkers call cream cheese on a bagel? ›

In American Jewish cuisine, a bagel and cream cheese is sometimes called a "whole schmear" or "whole schmeer". A "slab" is a bagel with a slab of cream cheese on top. A "lox and a schmear" is to a bagel with cream cheese and lox or “Nova” smoked salmon.

What is the healthiest New York bagel? ›

Explore our six healthiest bagel options - all made with whole grain flour as their first ingredient.
  •  Cranberry Energy Bagels. 27 reviews.
  •  Quinoa Multigrain Bagels. 21 reviews.
  • Whole Wheat Bagels. 23 reviews.
  •  Whole Wheat Everything Bagel. 15 reviews.

Why are bagels better in Long Island? ›

Long Island bagels are the cream cheese of the crop. Some say it has to do with the water, some say it's the old-fashioned recipe imported from Eastern Europe and perfected in America. But no matter how you slice it, LI bagels are a cut above the rest.

What's the difference between a bagel and a bialy? ›

bagel: What's the difference? A bialy is a flat roll with a depression in the center typically seasoned with an onion and poppy seed mixture. The more well-known bagel refers is a round roll, typically with a hole in the center. Unlike bialys, bagels are boiled and then baked, giving them a chewier texture.

Is everything bagel seasoning good on meat? ›

Instead of the citrus and sesame, try everything bagel seasoning. Of course you can sprinkle it on a simple roast chicken as well, or on short ribs, or steak. It'll add savory flavor to any simple grilled or roasted meat.

Can you use everything bagel seasoning on vegetables? ›

Everything Seasoning is an amazingly versatile mixture of toasted sesame seeds, poppy seeds, garlic, onion, and salt. It's great on roasted vegetables.

What does everything bagel seasoning taste like? ›

Everything Bagel Seasoning Ingredients

Their toasty, nutty flavor plays perfectly off the dried onion, garlic, and salt. A mix of black sesame seeds and white sesame seeds makes this seasoning blend visually striking, but if you can't find both, just one will work here too. Poppy seeds – For crunch!

Is everything bagel seasoning good on sandwiches? ›

Toast a slice of bread. Slice a garlic clove and gently rub the cut end against the toasted bread. Spread mayo on toast and place tomato cut-side down. Sprinkle with everything bagel seasoning.

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